Douglas Laing - The Epicurean Whisky (4.5L)
ABV: 46.2% | Origin: Scotland

This vibrant and zesty Lowland blended malt is presented in an impressive 4.5L bottle, perfect for whisky enthusiasts. It offers fresh citrus, green apple, and floral notes, complemented by hints of vanilla and gentle spice. The finish is crisp and clean, making it an excellent choice for sipping neat or in cocktails.

Tasting Profile

• Nose: Fresh and vibrant with citrus zest, green apples, honey, and a hint of herbal grassiness.
• Palate: Light-bodied yet rich, featuring lemon peel, vanilla, sweet barley, and subtle spice.
• Finish: Crisp and clean with lingering citrus, oak, and gentle peppery warmth.

Production Details

• Blended Malt: A combination of the finest Lowland single malts.
• Unchill-Filtered: Bottled at natural color and without chill filtration for a more authentic taste.
• Cask Type: Matured in ex-bourbon casks to highlight fresh, fruity, and zesty notes.

Perfect For

• Fans of bright, citrus-forward whiskies with a smooth profile.
• Ideal as an introduction to Lowland-style Scotch whisky.
• A great base for whisky highballs and cocktails.

Expert Notes

• "A lively and approachable whisky, perfect for warm evenings or whisky beginners."
• "The citrus and vanilla balance make it an easy sipper, while the spice adds complexity."
• "A must-try for those who enjoy light yet flavorful Scotch."

Customer Reviews

• "A fresh, crisp whisky—perfect for cocktails or sipping neat." – Mark L. ★★★★★
• "Love the citrusy profile! Smooth and great for casual drinking." – Rachel T. ★★★★½
• "A well-balanced Lowland whisky with plenty of character." – James S. ★★★★

Interesting Facts

• The Epicurean is part of Douglas Laing's Remarkable Regional Malts series, representing the Lowlands.
• The name "Epicurean" is inspired by those who appreciate fine food and drink.
• The 4.5L bottle is a rare and impressive collector’s edition, perfect for whisky lovers.

Serving Suggestions

• Neat: Best enjoyed at room temperature to appreciate its bright flavors.
• On the Rocks: A few ice cubes can enhance its refreshing citrusy notes.
• Whisky Highball: Mix with soda water and a lemon twist for a refreshing serve.

Distillery

• Douglas Laing & Co.: An independent, family-owned whisky bottler established in 1948, known for high-quality blended malts that celebrate Scotland’s whisky regions.