Caorunn Scottish Gin 70cl
ABV: 41.8% | Origin: Speyside, Scotland

A Scottish gin, presented in a 70cl bottle. It features a unique blend of botanicals, including Scottish rowan berries, heather, and dandelion. This gin offers a balanced profile with floral, citrus, and slightly spicy notes, distinguishing it from traditional gins.

Tasting Profile

• Nose: Crisp and aromatic, with prominent juniper and citrus notes, complemented by fresh herbal and floral undertones.
• Palate: Clean and vibrant, with a balanced blend of traditional gin botanicals and unique Scottish foraged ingredients. Distinct notes of rowan berry, heather, and dandelion.
• Finish: Crisp and refreshing, with a lingering herbal and slightly spicy finish.

Production Details

• Botanicals: Juniper, coriander seed, lemon peel, orange peel, angelica root, cassia bark, rowan berry, heather, dandelion leaf, bog myrtle, and Coul blush apple.
• Distillation: Copper berry chamber, which allows for a slow and precise vapor infusion of the botanicals.
• Water: Scottish spring water.

Perfect For

• Gin enthusiasts seeking a unique and refreshing gin.
• Those who appreciate botanically rich gins with a sense of place.
• Classic gin cocktails and refreshing gin and tonics.

Expert Notes

• Caorunn is known for its distinctive blend of traditional gin botanicals and five locally foraged Scottish botanicals, giving it a unique character.
• The slow distillation process in the copper berry chamber contributes to the gin's smooth and refined taste.
• The use of Scottish spring water adds to the gin's purity and freshness.

Serving Suggestions

• Classic Gin & Tonic: Served with a slice of red apple to complement the Coul blush apple botanical.
• Neat or on the rocks: To appreciate the gin's complex botanical profile.
• In classic gin cocktails: Such as a Martini or a Negroni.
• Serve chilled.

Customer Reviews

• "This gin is a delightful surprise! The botanicals are well-balanced, and the overall flavor is crisp and refreshing. Highly recommended." - Sarah B.
• "I've tried many gins, but Caorunn is truly special. The unique blend of botanicals gives it a distinct and captivating flavor profile." - Michael D.
• "I love the smooth, balanced taste of Caorunn. It's perfect for a classic gin and tonic or enjoyed neat. A great addition to my collection." - Emily T.

Interesting Facts

• Caorunn is named after the Gaelic word for rowanberry, one of the botanicals used in the gin.
• The distillery uses a traditional copper berry chamber, which allows for a slow and gentle distillation process.
• The use of locally foraged botanicals gives Caorunn a unique sense of place.

Distillery

• Balmenach Distillery: Located in the heart of Speyside, Scotland, known for producing high-quality spirits with a focus on local ingredients and traditional methods.