Chateau Palais Cardinal 2016 - AOCC Saint Emilion 75cl
ABV: 14-15% (Typical range for Saint Emilion) | Origin: Saint Emilion, Bordeaux, France

A 2016 red wine from the Saint-Émilion appellation in Bordeaux, France, in a 75cl bottle, reflects the typical characteristics of the region, often showcasing Merlot-dominant blends with notes of dark fruit, oak, and a structured tannin profile.

Tasting Profile

• Nose: Ripe black fruit (black cherry, plum), with notes of cedar, tobacco, and hints of vanilla and spice from oak aging.
• Palate: Full-bodied and structured, displaying flavors of dark fruit, chocolate, and a subtle earthiness. Well-integrated tannins provide a smooth texture.
• Finish: Long and elegant, with lingering fruit and oak notes.

Production Details

• Region: Saint Emilion, Bordeaux, France.
• Appellation: AOCC Saint Emilion.
• Grape: Predominantly Merlot, with potential Cabernet Franc.
• Vintage: 2016.
• Aging: Aged in French oak barrels.

Perfect For

• Serving: Decant for 30-60 minutes before serving. Serve at 16-18°C (60-64°F).
• Occasion: Ideal for special dinners, celebrations, or pairing with rich meals.
• Pairing: Pairs well with roasted red meats (beef, lamb), game, hearty stews, and aged cheeses.

Expert Notes

• Character: A classic Saint Emilion with a balance of fruit, structure, and elegance.
• Quality: Chateau Palais Cardinal is known for producing wines that reflect the terroir of Saint Emilion.
• Vintage: The 2016 vintage in Bordeaux is highly regarded for its excellent quality.

Customer Reviews

• "A beautiful Saint Emilion with rich flavors and a smooth finish." - (Example)
• "Perfect for a special occasion, this wine is a true delight." - (Example)

Interesting Facts

• Right Bank: Saint Emilion is located on the Right Bank of Bordeaux, known for Merlot-dominant blends.
• Terroir: The clay and limestone soils of Saint Emilion contribute to the wine's unique character.
• AOCC: Appellation d'Origine Contrôlée (AOC) guarantees the wine's origin and quality.

Serving Suggestions

• Glassware: Bordeaux glass.
• Decanting: Recommended for 30-60 minutes.
• Temperature: 16-18°C (60-64°F).

Chateau/Producer

• Chateau Palais Cardinal: A respected producer in Saint Emilion, known for its commitment to quality.
• Philosophy: To produce wines that express the unique terroir of Saint Emilion.
• Location: Saint Emilion, Bordeaux, France.